Promotion of Energy Efficiency in Food Processing Industries in Vietnam Report
This project aims to significantly enhance Energy Efficiency (EE) within Vietnam’s supporting and food processing industries by increasing public and private sector awareness of Renewable Energy (RE) and EE practices. It will support the private sector in accessing financing for their EE investments and foster networking opportunities among manufacturers, financiers, and Energy Service Companies (ESCOs). Additionally, the project will pilot EE benchmarking initiatives in these industries and develop a roadmap for establishing an ESCO Association in Vietnam, all crucial steps towards achieving its overall objectives.
Implementing Partners
In partnership with
Vietnam Chamber of Commerce and Industry (VCCI)
Strategic Outcome
De-risking Investments on Renewable Energy, Energy Efficiency and Fossil Fuel Phasedown
Project Documents
This project is currently underway. Related publications and reports will be made available in due course.
